Stainless Steel Steamer Rack for Pressure Cooker Pot

Crafted using thick, food-grade stainless steel, this steam rack features small holes that facilitate even heat distribution. Resistant to rust and deformation, it promises a long service life. The design allows for increased water volume in the pot bottom and keeps jars elevated from the pressure cooker's base. Up to 2-3 canner racks can be stacked to steam larger quantities of food. Hand-cleaning and immediate drying are recommended. For a non-stick steaming experience, a steaming cloth can be utilized.

This versatile steamer basket is suitable for a wide range of applications, including steaming and heating foods such as vegetables, dumplings, buns, fish, tamales, and seafood, as well as canning jars. With diameters of 20cm, 24cm, and 26cm, the stainless steel steamer rack can accommodate most pots, pans, pressure cookers, steam pots, and woks.

The three-column design of the cooking steamer adds stability, making it an ideal tool for steaming eggs. It can be used to cook and reheat food cans or dishes served on a plate, such as vegetables, fish, crab, and dumplings.

The stackable design allows for the stacking of 2-3 canner racks, enabling the preparation of meals for your family with greater ease and speed. The steamer is easy to clean, non-stick, and dishwasher-safe, ensuring reusability.

The detachable V-bracket raises the stand, providing a stable footing in the pan and preventing food from soaking in the water. This feature helps maintain the natural flavors of the food, ensuring that the boiling water does not touch or overflow the plate.

Crafted from thick, food-grade stainless steel, this steam rack features small holes that facilitate even heat distribution. Resistant to rust and deformation, it promises a long service life. The design allows for increased water volume in the pot bottom and keeps jars elevated from the pressure cooker's base. Up to 2-3 canner racks can be stacked to steam larger quantities of food.

Suitable for a wide range of applications, including steaming and heating foods such as vegetables, dumplings, buns, fish, tamales, and seafood, as well as canning jars, the stainless steel steamer rack can accommodate most pots, pans, pressure cookers, steam pots, and woks. The three-column design adds stability, making it an ideal tool for steaming eggs, and it can be used to cook and reheat food cans or dishes served on a plate.

The stackable design, easy-to-clean non-stick surface, and dishwasher-safe construction ensure reusability and convenient meal preparation. The detachable V-bracket raises the stand, providing a stable footing in the pan and preventing food from soaking in the water, helping to maintain the natural flavors of the food.

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